Solatenol is a broad spectrum foliar fungicide discovered and developed by Syngenta. It is the third Syngenta succinate dehydrogenase inhibitor (SDHI), and the second in the benzonorbornene amide subclass. Since 2008, Solatenol has been tested on various crops and has shown a very high activity on a wide range of destructive plant pathogens. The very high affinity to succinate dehyrogenase results in its high intrinsic activity. This together with strong binding to the plant's wax layer provides long lasting disease control. In addition to its very high efficacy level against the soybean rust (Phakopsora pachyrhizi), it is also very active on other crops like cereals (Septoria tritici, Pyrenophora teres and Puccinia sp.), pome fruits (Venturia inequalis), potatoes (early blight), vegetables (powdery mildew, early blight, anthracnose), corn (Puccinia sorghi, Cercospora zea-maydis), peanuts (Puccinia arachidis, scelorotium rolfsii) and grapes (Uncinula necator). Solatenol is safe to the crop, also when applied with DMI and QoI compounds

Solatenol: The second generation benzonorbornene SDHI setting new standards in disease control

248th National Meeting (2014)

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