Dietary exposure assessment is important to determine the risk to public health. This study was conducted to establish the dietary exposure assessment system of pesticides for post-regulation of the agricultural products from the total diet consumption in Korea. In Korea, the list of priority pesticide and agricultural product concerning for public health was determined. Food consumption data was collected from Korea Nutritional Health and Nutrition Examination Survey 2009-2011 and Total Diet Study 2004-2009 in Korea. Total 19 items were selected the highly consumption food which was greater than 10 g/day/person in Korea. Monitoring and surveillance data 2009 on agricultural products (about 7,000) supplied by National Agricultural Products Quality Management Service used as the data on concentration of pesticide in agricultural products. This study was evaluated the dietary exposure risk of 31 pesticides for 11 foods at high consumption level (welsh, persimmon, radish etc.) in Korea by the @Risk programme.

Dietary exposure assessment of pesticides for the agricultural products in Korea

248th National Meeting (2014)

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